Maple Leaf Foods Inc.

Spotlight: Maple Leaf Foods Packaging Innovation Leadership

Maple Leaf Foods is a Canadian leader in sustainable food packaging, committed to reducing its environmental footprint as part of its broader vision to be the most sustainable protein company on earth. The company focuses on reducing plastic use, increasing recyclability, and supporting a circular economy.

Through packaging innovations like lightweight materials, recyclable and compostable components, and vacuum skin packaging, Maple Leaf reduces waste while maintaining food safety and freshness. It is also exploring the use of post-consumer recycled (PCR) content and mono-material films that are easier to recycle, helping align with Canada’s zero plastic waste goals.

A key partner in its innovation journey is PAC Global. As an active member, Maple Leaf collaborates with industry leaders to explore cutting-edge sustainable packaging solutions and share best practices. Through PAC’s events, awards, and sustainability forums, Maple Leaf gains access to global insights and connects with packaging innovators across sectors.

This partnership reinforces Maple Leaf’s commitment to continuous improvement and leadership in sustainable packaging. With support from PAC Global, the company continues to develop solutions that reduce environmental impact while delivering high-quality, safe, and sustainable food products.